Zefir with Fruit Jello and Agar-Agar

Ingredients:

200ml water

2 tsp Agar-Agar

300gr Sugar

2 Egg white

1/2 tsp citric acid

40gr Jello any flavor

Step by Step

Mix Agar with 125ml water, mix the Jello with 75ml of boiling water leave alone for 30mins

No place the agar and with water over med-heat when starts to boil add sugar and boil for 5mins
Beat egg whites with citric acid till stiff peaks form.

Start adding the boiling sugar slowly with a very thin strip and then add the jello mixture

Beat for another 5 mins the mixture should be thick and fluffy

Then put everything in a decorating bag and pipe them on to Wax paper sprinkled with powdered sugar

Also sprinkle some powdered sugar on top let stand to harden preferably in a refrigerator

Then take 2 pcs and stick them together and your done

(you can also just pour the mixture in to silicone molds and let harden in the refrigerator)

Keep refrigerated.

you can find the original Here in russian